Napoli Inspired Pizza Dough
Ingredients
2 cups all-purpose flour
2 teaspoons salt
1/2 teaspoon granulated sugar
1 teaspoon instant yeast
1 cup lukewarm water
1- 1 1/2 tablespoons of quality olive oil to coat the bowl
Optional: cornmeal for dough dusting
Directions
1. Add all-purpose flour, salt, sugar and instant yeast to a medium sized bowl. Quickly combine the dry mixture with a whisk.
2. Next, add water to mix and use a whisk to make sure everything is mixed together.
3. Do a little kneading and form a ball.
4. Take a large bowl and coat with quality olive oil. Add the dough to the bowl, cover with plastic wrap, and let rise at room temperature for at least 2 hours but longer is better.
5. When ready, roll out the dough and start making some pizza!
Yields two pizza dough balls.
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