This pizza is really easy to eat, and it is a great way to use up all that leftover holiday turkey!

Ingridents:

2 tbsp mayonnaise

3 tbsp pesto

2 c turkey diced or cubed

2 small tomatoes sliced thin

1/2 small red onion  thinly sliced 

8 oz Colby Jack Cheese

2 oz bacon crumbled

1 thin pizza crust

1 avocado sliced (optional)

Directions:

Pre-heat oven to 450º

Mix pesto & mayo together, and spoon over pizza crust.

Add turkey, tomatoes, and onion then bake for 5 minutes

Remove from oven, top cheese and bacon then cook for 4-6 more minutes or until cheese melts.

Top with avocado slices